Wine By Nine

White Wine by Terlato Vineyards from Russian River, California. Pinot Grigio resembles Pinot Noir until veraison. The clusters when harvested are a beautiful copper color. Being a natural genetic mutation, Pinot Grigio has all the intrigue, complexity and flavors of Pinot Noir, with none of the red color. This vintage suggests that the Russian River Valley can produce Pinot Grigio every bit as glorious as its famous Pinot Noirs. The fruit comes from two vineyards in the Russian River Valley. The grapes were hand harvested and delivered to the winery in half-ton picking bins in the cooler mornings in order to maximize the grapes' integrity.

White Wine by Jacuzzi from Sonoma County, California. Pinot Grigio is widely planted in Italy and the best comes from the Friuli region where the Jacuzzi family once lived. This Pinot Grigio is bright, crisp and well-balanced with delicious tropical, pear and peach flavors.

White Wine by J from Russian River, California. The 2006 J Pinot Gris is a wonderful blend of 100% Pinot Gris fruit from the unique growing conditions of the Russian River Valley. The fruit for this wine comes from J's own Cooper and River Road Vineyards, the famed Saralee's Vineyard and Preston Vineyard. The cool region and well-drained soils help to ripen the grapes slowly, allowing fully mature flavors to develop while preserving a crisp elegance. The 2006 J Pinot Gris leads with tropical fruit aromas of pineapple, mango and guava blended with delicate notes of honeysuckle, pear and Fuji apple. On the palate, flavors echo the nose, exploding with bright and juicy tangerine, pear and apple flavors that carry on to a crisp and tangy finish. Its opulent texture and balanced acidity make this Pinot Gris an ideal wine to pair with a variety of foods.

White Wine by MacMurray Ranch from Russian River, California. MacMurray Ranch Russian River Valley Pinot Gris shows fruit and flowers in the front palate, with a voluptuous texture and substantial body. Rich aromas of fig, peach, pear, and tropical fruits evolve into a smooth, lingering finish. Pair this wine's richness with sauteed scallops, soft-shell crabs, lobster, foie gras or highlight its bright acidity and elegance with linguini and fresh clams or al pesto.

White Wine by Luna from Napa Valley, California. Blend: 95% Pinot Grigio, 5% Chardonnay The 2006 Pinot Grigio is a star-bright, light straw color, and its nose has wonderful aromas of pear, peach and apricot. This is a delicious, full-bodied wine with a forward surge of lemon zest and pine nut flavors. On the palate, there are notes of citrus, fig, pear, pineapple and a faint hint of oak. Notes of honeysuckle and orange marmalade close out the finish. This wine is delightful to drink now, and will continue to be at its peak through the end of 2008.

White Wine by Brassfield from North Coast, California. The home ranch on the western side of High Valley has been known as High Serenity Ranch for over one hundred years. Brassfield 2006 Pinot Grigio comes from the original 10 acre vineyard and the 40 acre vineyard, planted in 2003. Both of these vineyards are comprised of gravelly loams, and are some of the coolest growing conditions in High Valley. The 2006 Pinot Grigio emits a dazzling forward bouquet of orange blossom, vanilla bean extract, pineapple and Bartlett pears. The ripe fruit offers flavors of the same luscious fruit while, at the same time, remaining crisp with balanced acidity, medium body, and lingering finish.

White Wine by Francis Coppola from California. Vibrant and full of verve, Francis Coppola Bianco Pinot Grigio is perfect for every occasion and every place. Fastidious grape growing, harvesting, and winemaking result in a light, crisp wine brimming with fresh fruit flavors that lean towards peach, citrus and melon. It's a perfect wine to have around for an afternoon of relaxation or a fun, casual meal anytime. Pour a glass with a Caesar salad, pan-roasted chicken, and pizza topped with goat cheese.

White Wine by Estancia from Central Coast, California. Appearance: Pale straw Aroma: Fresh notes of pear, apricot and honeydew melon are accented by hints of citrus and lemongrass. Flavor: Crisp apple and pear with notes of honey and ripe peach mingle softly with white pepper that adds a mineral touch to the vibrant, fruity finish.

White Wine by Tamas Estates from Central Coast, California. With the breezes that keep Monterey cool during the day and coastal weather to keep the grapes warm at night, Arroyo Seco is one of the best-known regions for growing the Pinot grape. The climate slowly diffuses the sugars from the skins into the grapes and allows for gradual ripening, thereby creating wonderful Pinot Grigio flavors. Aromas of vibrant grapefruit and green apple with notes of lemon. A crisp, refreshing mouthfeel with flavors of green apple, citrus and mineral. This wine pairs well with salads, light seafood, delicate chicken dishes and spicy foods.