White Wine by Argyle from Willamette Valley, Oregon. This Nuthouse Chardonnay made from Dijon clone fruit grown primarily at a low elevation vineyard on a Dundee Hill southern slope, ensures big fruit ripeness even in cooler vintages. The aroma is of melon fruit while the flavor is unctuous, viscous and of very sweet fruit. The finish is huge and long, of fruit and vanilla bean.
USD 33.99
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